Careers at Whim Hospitality

At Whim Hospitality, we do more than provide luxury accommodations, inspired dining, unique spas, and bespoke event services—we create meaningful experiences. Founded by Kim and Whit Hanks, Whim is a brand built on passion, heritage, and personal legacy. Every property, restaurant, and event reflects a rich narrative woven into historic places, each with a unique story to tell.

The founders of this fast-growing and iconic hospitality company had a vision: to transform beautiful, storied spaces into destinations where luxury and community coexist in perfect harmony. It’s a place where guests feel immersed in the soul of every location—whether through memorable stays, distinctive events, or the smallest touches of hospitality magic. We’re looking for talented, passionate individuals to help us write the next chapter.

Why Join Us?

At Whim, you’ll do more than work—you’ll become part of a creative team committed to celebrating stories, preserving history, and providing unforgettable experiences. If you thrive in an environment that blends innovation, hospitality, and connection, this is where you belong.

What We Offer:

Opportunities for growth within a fast-growing, dynamic company, headquartered just outside of Austin, Texas
Creative and collaborative work culture
Competitive pay and benefits, including health coverage and paid time off
Perks at our luxury properties outside of Austin Texas, and in Britain’s South Cotswolds
A chance to be part of something bigger—sharing stories and making memories every day

Who We’re Looking For:

We want innovative thinkers, storytellers, and hospitality enthusiasts who share our passion for service and authenticity. Whether your expertise lies in guest relations, culinary arts, events, or hospitality management, we’re excited to find team members who embrace our mission of making every experience extraordinary.

If you’re ready to bring history, hospitality, and heart together in everything you do, join us at Whim Hospitality. Together, we’ll create unforgettable moments.

Ready to Write the Next Chapter with Us?

Apply today and discover how you can help shape the future of Whim Hospitality.

Line Cook

Dripping Springs, TX

Full Time

Tillie's Kitchen

Experienced

Position Summary:

The Line Cook at Tillie’s Restaurant is responsible for preparing, cooking, and presenting a variety of dishes with precision, consistency, and creativity. This position plays a vital role in delivering the high-quality culinary experience Tillie’s is known for. The ideal candidate is a team player who thrives in a fast-paced kitchen, demonstrates a strong work ethic, and shares a passion for food and hospitality.

Primary Job Duties:

Champion the Camp Lucy culture by upholding company values and delivering exceptional service at all times.
Work collaboratively to foster a respectful, inclusive, and high-performing kitchen team environment.
Prepare and cook menu items according to Tillie’s recipes and presentation standards.
Ensure all dishes meet quality, taste, and portion specifications.
Set up and stock stations with necessary supplies and ingredients.
Maintain a clean, organized, and efficient workstation throughout service.
Safely and efficiently operate kitchen equipment and tools.
Cook menu items using a range of techniques including grilling, sautéing, frying, and baking.
Follow all food safety and sanitation guidelines; ensure proper food storage and labeling.
Assist with daily prep, inventory checks, and rotation of ingredients to maintain freshness.
Clean and maintain kitchen equipment, tools, and work areas following each shift.

Qualifications:

Minimum 1–2 years of experience as a Line Cook or similar role in a full-service restaurant.
Strong understanding of cooking techniques, food safety, and sanitation practices.
Ability to multitask and work effectively in a fast-paced environment.
Excellent communication and interpersonal skills with a positive, team-focused attitude.
Strong attention to detail and a passion for consistently high-quality food preparation.
Culinary education or certification is preferred but not required.
Ability to stand for long periods and lift up to 50 lbs as needed.

What We Offer:

Competitive pay and benefits
Opportunities for career growth and advancement within Whim Hospitality
A supportive and team-oriented workplace culture
Employee discounts and perks
Family meals
A beautiful work environment at the Camp Lucy Resort property in Dripping Springs, Texas

Tillie’s Restaurant is proud to be part of the Whim Hospitality family, where we are committed to excellence in everything we do. If you are passionate about the culinary arts and dedicated to delivering unforgettable dining experiences, we’d love to meet you.

Whim Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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